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Browsing by Subject "Gastro protection"

Browsing by Subject "Gastro protection"

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  • Munasinghe, S.L.; Vithanage, D.K.; Ratnasooriya, W.D. (2002)
    Patoladi Ghanasara (PG) consisting of five ingredients (Termimlia chebule Retz; Terminania belarica Roxb; Phillenthus emblica Linn; Tricosenthus cucumarina Linn; Azadirachta indica A Juss) is recommended for the treatment ...

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