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Unknown author
(
1983
)
සමාජීය විද්යා වාස්විථකද නැතහොත් ආත්මීය වේද?
Bandaranayake, Abhaya
(
1983
)
Microbiology of Coconut Sap Fermentation
Vidanapathirana, S.
;
Atputharajah, J.D.
;
Samarajeewa, U.
(
1983
)
The Scientific Study of Management
Nanayakkara, Gunapala
(
1983
)
Palm Sap Vinegar
Jayatissa, P.M.
(
1983
)
Improvements to Coconut Toddy
Liyanage, A.W.
(
1983
)
Forests and Their Benefits
Dissanayake, S.N.
(
1983
)
The Excise Point of View of the Palm Sap Products
Rupasinghe, J.P.
(
1983
)
Biochemistry of Fermentation in Toddy and Production of Arrack
Samarajeewa, U.
;
Adams, M.R.
(
1983
)
Coconut Sap as a Source of Sugar
Samarajeewa, U.
;
Wijeratna, M.C.P.
(
1983
)
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Author
Samarajeewa, U. (3)
Adams, M.R. (1)
Atputharajah, J.D. (1)
Bandaranayake, Abhaya (1)
Dissanayake, S.N. (1)
Ekmon, T.D. (1)
Jayatissa, P.M. (1)
Jayatissa, W.A. (1)
Liyanage, A.W. (1)
Nanayakkara, Gunapala (1)
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Date Issued
1983 (12)