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Showing 10 out of a total of 94 results for collection: Masters Thesis.
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Studies on the fat content and fatty acid composition of Fish waste
Dharmapriya, T.D.C.
(
University of Sri Jayewardenepura, Nugegoda
,
2006
)
ANTI-OXIDANT ACTIVITIES OF SOME LESSER KNOWN LEAFY VEGETABLES
MANIKE, W.M.D.
(
UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA
,
2006
)
Analysis of Nutritional Status of School Children in Ayagama
THARANGANIE, K.A.N.
(
University of Sri Jayewardenepura, Nugegoda
,
2009
)
Application of Modern processing Technologies in the Manufacture of Ayurvedic Medicine. Honey & Garlic Mix (Mad/i ii Lasuna)
PERERA, P.K.
(
University of Sri Jayewardenepura, Nugegoda
,
2006
)
A Study on the Possibility of Preserving Selected Vegetable Blends by Fermentation
Pathirana, R.U.
(
University of Sri Jayewardenepura, Nugegoda
,
2008
)
Effectiveness of coconut fibre media in biological wastewater treatment for rubber factory effluent
Kudaligama, K.V.V.S.
(
university of Sri Jayewardenepura, Gangodawila, Nugegoda
,
2004
)
DEVELOPMENT OF FISH SAUSAGE WITH ADDED VEGETABLES
PREMAKEERTHI, P.K.W.H.
(
UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA
,
2008
)
NUTRITIONAL KNOWLEDGE OF SCHOOL CHILDREN
Karalliyadda, N.D.
(
UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA
,
2006
)
Nutritional status survey of pre school children (3-5 years) of low income families in Wattala PHI area.
Karunarathna, K.P.L.C.
(
University of Sri Jayewardenepura, Nugegoda
,
2006
)
Development of Probiotic Cultured Milk Drink
Shantha, W.E.D.U.
(
University of Sri Jayewardenepura, Nugegoda
,
2008
)
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Aiwis, W.U.S. (1)
Alagiyawanna, A.C.M. (1)
ALAGIYAWANNA, T.J.S. (1)
Anuradha, K.M.D. (1)
BAMBARANDAGE, D. H. K. (1)
Bandara, D.S. (1)
Bandara, H.M.U. (1)
BANDUSOMA, L.H.D. (1)
Chandrasekera, K.A.K.D. (1)
CIIANDRAPALA, M.A.D.V. (1)
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