Uthpala, T. G. G; Marapana, R. A. U. J; Lakmini, K. P. C; Wettimuny, D. C.
(Journal of Biotechnology, 2020)
Gherkin (Cucumis sativus L.) generally known as commercial cucumber, is native to the region of Asia, and is now widely cultivated in many other parts of the world to be sold fresh and for pickle production. Cucumber is a ...