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Showing 10 out of a total of 28 results for collection: 2017 - Applied.
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Quality assessment of imported fish retailed in Sri Lanka
Dilrukshi, P.G.M.
;
Arachchi, G.J.G.
;
Ginigaddarage, P. H.
;
Ariyawansa, K.W.S.
;
Wickramasinghe, I.
;
Hettiarachchi, K.S.
;
Abhayarathne, S.
;
Perera, R.
(
2017
)
Investigation of histamine in katsuwonu spelamis (skipjack tuna) harvested by multi-day boats using a rapid colourimetric method
Jayaratne, G.M.T.E.
;
Arachchi, G.J.G.
;
Amarathunga, A.A.D.
;
Perera, R.
;
Wickramasinghe, I.
(
2017
)
Edible gel from Grcilaria salicornia for health food application
Somasiri, G.D.P.
;
Wijesekara, I.
;
Wickramasinghe, I.
;
Sivaram, K.
;
Thiruchenduran, S.
(
2017
)
Identification of major causes and strategies adapted by chauffeurs to coombat miro-sleepiness
Navaratne, S.B.
;
Wickramasinghe, I.
(
2017
)
A value-added nutribar made from underutilized green seaweed Ulva lactuca from Sri Lanka
Udayangani, R.M.A.C.
;
Wijesekara, I.
;
Wickramasinghe, I.
;
Jayasinghe, M.A.
(
2017
)
Effect of reduced fat and increased protein content in milk powder on Glyceamic responses in local dairy cows
Jayasinghe, M.A.
;
Ranaweera, K.K.D.S.
;
Manokaran, S.
;
Wijesekara, I.
;
Wickramasinghe, I.
;
Senadheera, S.P.A.S.
(
2017
)
A value-added nutribar made from underutilized green seaweed Ulva lactuca from Sri Lanka
Udayangani, R.M.A.C.
;
Wijesekara, I.
;
Wickramasinghe, I.
;
Jayasinghe, M.A.
(
2017
)
Determination of Changes Occurrence in Important Physical Properties of Paddy during Early Storage
Abeysundara, A.T.
;
Navaratne, S.B.
;
Wickramasinghe, I.
;
Ekanayake, D.
(
2017
)
Extraction and characterization of mucilaginous material from Dawul Kurundu Leaves Neolitsea involucrate and Godapara Fruits Dillenia retusa
Kasunmala, I.G.G.
;
Navarathne, S.B.
;
Wickramasinghe, I.
(
2017-03
)
Determination of Changes of Amylose and Amylopectin Content of Paddy during Early Storage
Abeysundara, A.
;
Navaratne, S.
;
Wickramasinghe, I.
;
Ekanayake, D.
(
Licensed Under Creative Commons Attribution CC BY
,
2017
)
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Author
Wickramasinghe, I. (28)
Wijesekara, I. (9)
Jayasinghe, M.A. (6)
Arachchi, G.J.G. (4)
Navarathne, S.B. (4)
Somendrika, M.A.D. (4)
Abhayarathne, S. (3)
Ariyawansa, K.W.S. (3)
Ekanayake, D. (3)
Ginigaddarage, P. H. (3)
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Subject
Nutraceuticals (3)
Nutribar (3)
Proteins (3)
Sea weeds (3)
Seaweeds (3)
Traditional medicine (3)
Ulvalactuca (3)
Cassava (2)
cassava (2)
E.coli (2)
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Date Issued
2017 (28)