DEVELOPMENT OF NUTRI BARS USING TRADITIONAL FOOD FORMULATION BASES

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dc.contributor.authorDHARMARATHNE, S.D.
dc.date.accessioned2017-03-10T09:51:40Z
dc.date.available2017-03-10T09:51:40Z
dc.date.issued2014
dc.identifier.citationDHARMARATHNE, S.D. (2014), DEVELOPMENT OF NUTRI BARS USING TRADITIONAL FOOD FORMULATION BASES (UNPUBLISHED MASTER'S THESIS). UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODAen_US, si_LK
dc.identifier.doi10.31357/fapsmst.2012.00439
dc.identifier.urihttp://dr.lib.sjp.ac.lk/handle/123456789/4358
dc.language.isoen_USen_US, si_LK
dc.publisherUNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODAen_US, si_LK
dc.titleDEVELOPMENT OF NUTRI BARS USING TRADITIONAL FOOD FORMULATION BASESen_US, si_LK
dc.typeThesisen_US, si_LK

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