Characterization of Effluent Water from Dairy and Meat Processing Industry in Sri Lanka

dc.contributor.authorSanjeewani, R. D. J
dc.contributor.authorMarapana, R. A. U. J
dc.contributor.authorCooray, A.
dc.date.accessioned2022-09-01T05:10:56Z
dc.date.available2022-09-01T05:10:56Z
dc.date.issued2019
dc.identifier.citationSanjeewani, R. D. J., Marapana, R. A. U. J. & Cooray, A. (2019). Characterization of Effluent Water from Dairy and Meat Processing Industry in Sri Lanka. Environmental Sconce. 2019en_US
dc.identifier.urihttp://dr.lib.sjp.ac.lk/handle/123456789/11907
dc.language.isoenen_US
dc.publisherEnvironmental Sconceen_US
dc.titleCharacterization of Effluent Water from Dairy and Meat Processing Industry in Sri Lankaen_US
dc.typeArticleen_US

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
Characterization of effiuent water from diiry and meat processing industry in sri Lanka.pdf
Size:
1.57 MB
Format:
Adobe Portable Document Format
Description:

License bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:

Collections