Quality Variation of Selected Imported Ration Ingredients

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dc.contributor.authorMendis, D.S.G.
dc.date.accessioned2017-04-03T09:31:35Z
dc.date.available2017-04-03T09:31:35Z
dc.date.issued2015
dc.identifier.citationMendis, D.S.G. (2015), Quality Variation of Selected Imported Ration Ingredients (Unpublished Master's thesis). University of Sri Jayewardenepura, Nugegodaen_US, si_LK
dc.identifier.doi10.31357/fapsmst.2015.00525
dc.identifier.urihttp://dr.lib.sjp.ac.lk/handle/123456789/4807
dc.language.isoen_USen_US, si_LK
dc.publisherUniversity of Sri Jayewardenepura, Nugegodaen_US, si_LK
dc.titleQuality Variation of Selected Imported Ration Ingredientsen_US, si_LK
dc.typeThesisen_US, si_LK

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