Gastroprotective Activity of Patoladi Decoction in Rats

Abstract

In one of the Ayurvedic treatise 'Patoladi' decoction (PD) consisting of five ingredients (Terminalia chebula Retr, Terminalia belerica Roxb, Phyllenthus emblica Linn. Trichosanthes cucumarina Linn, Azadirachta indica A, Juss.i is recommended for the treatment of 'Amlapitta' (dyspepsia/ gastritis). This indicates that PD may posses gastroprotective action. The aim of this study was to investigate this possibility in rats using ethanol- induced gastric lesions. Different concentrations of freshly prepared PD was either orally [30% (n=6), 15% (n=o), 7.5% (n=o) of 0% (n=6)] or% IP [30%(n=6), 7.5% (n=6), or (n=6)] administered to fasted rats. 30 min later, ImL of absolute ethanol was orally administered to these rats and 1 h later the number and length of gastric linear haemorrhagic lesions were determined. The results show that both treatments of PD markedly and significantly impaired the number and the length of gastric lesions. The PD did not significantly alter the volume, pH, free and total acidity and peptic activity of the gastric content. But, it caused significant increase in carbohydrate and mucus content of the gastric mucus layer. This may be the main mechanism of action of PD. We conclude that PD has potent gastroprotective action and may be therapeutically useful in the treatment of 'Amlapitta' in Ayurvedic Medicine in Sri Lanka.