Quality Assessment of Selected Dairy Products in Sri Lankan Market

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dc.contributor.authorPerera, P.
dc.contributor.authorMunasinghe, H.
dc.contributor.authorMarapana, R. A. U. J.
dc.date.accessioned2022-09-16T06:21:09Z
dc.date.available2022-09-16T06:21:09Z
dc.date.issued2019
dc.identifier.citationPerera, P., Munasinghe, H., & Marapana, R. A. U. J. (2019). Quality Assessment of Selected Dairy Products in Sri Lankan Market. Journal of Food Quality Volume 2019, Article ID 6972427, 10 pages.en_US
dc.identifier.doihttps://doi.org/10.1155/2019/6972427en_US
dc.identifier.urihttp://dr.lib.sjp.ac.lk/handle/123456789/12342
dc.language.isoenen_US
dc.publisherHindawien_US
dc.titleQuality Assessment of Selected Dairy Products in Sri Lankan Marketen_US
dc.typeArticleen_US

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