Position of the Sri Lankan products in the global market: A comparison of brand values

dc.contributor.authorde Silva, P.M.
dc.contributor.authorGunawardana, K.D.
dc.contributor.authorJayamaha, N.P.
dc.date.accessioned2022-05-19T06:37:34Z
dc.date.available2022-05-19T06:37:34Z
dc.date.issued2020
dc.description.abstractBrand value is an important concept that provides competitive edge for business. In this exploratory study, we argued that perceived quality is the single most important determinant of brand value, at least in the short run. Through secondary data analysis pertaining to 14 selected countries, we identified the brand value gap that exists between developing countries (including Sri Lanka) and developed countries. We analysed the association between national culture and normalized brand value as well as the association between economic development and normalized brand value, because national culture and economic development are the frequently cited constraints of quality performance, and therefore by extension, brand value. We proposed adapting total quality management (TQM) as a strategy to improve quality and productivity to reduce the brand value gap, considering sustainability obligations of developing countries.en_US
dc.identifier.citationde Silva, P.M., Gunawardana, K.D., & Jayamaha, N.P. (2020). Position of the Sri Lankan products in the global market: A comparison of brand values, International Conference on Business Management -2019.en_US
dc.identifier.urihttp://dr.lib.sjp.ac.lk/handle/123456789/11303
dc.language.isoenen_US
dc.publisherFaculty of Management Sciences, University of Sri Jayewardenepuraen_US
dc.subjectBrand value, national culture and economic development, total quality management, sustainability, Sri Lankaen_US
dc.titlePosition of the Sri Lankan products in the global market: A comparison of brand valuesen_US
dc.typeArticleen_US

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