Reducing food waste cost at staff dining area of Serendib Hospitals Corporation Plc

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Executive summary.pdf (89.38 KB)
 References.pdf (169.08 KB)

Date

2021

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Keywords

Food Production Process; Food Service System; Staff Awareness and Training; Food Waste Costs

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http://dr.lib.sjp.ac.lk/handle/123456789/10311

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Guided Independent Study

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