Hypoglycemic Effects of Nyctanthes arbor-tristis L Flower Extract in vitro

dc.contributor.authorNanayakkara, G.P.V.C.N.
dc.contributor.authorPadumadasa, C.
dc.contributor.authorPeiris, D.C
dc.date.accessioned2019-01-08T06:09:08Z
dc.date.available2019-01-08T06:09:08Z
dc.date.issued2017
dc.description.abstractattacheden_US
dc.description.abstractBoiled flowers of Nyctanthes arbor-tristis L (Family: Oleaceae; Sepalika in Sinhala; Night Jasmin in English) has traditionally been used in Sri Lankan Ayurvedic system to manage diabetes. Previously it has been shown that the aqueous flower extract (AFE) could produce hypoglycemic effects in mice. However, the exact mechanisms are not known. Hence the present study aimed to investigate the mechanisms involved using in vitro assays. Fresh flowers were shade dried, extracted with distilled water and freeze dried. Preliminary phytochemical screening was conducted using standard methods and confirmed using thin layer chromatography. The total phenolic and flavonoid content was determined at 1.5 mg/ml dose using Gallic acid and Quercetin as respective standards. Hypoglycemic activity was studied in vitro α-amylase assay (n=6) with Acarbose as the standard using mice equivalent doses (1.5, 3, 5 mg/ml) and glucose transport across the yeast cells was conducted at 5, 10, 25 and 50 mM glucose concentrations. Phytochemical screening revealed the presence of flavonoids, saponins, unsaturated sterols and triterpenes and cardiac glycosides. AFE resulted in 600 Quercetin equivalents for total flavonoids and 1.6 Gallic acid equivalents for phenols, both of which increased in a linear mode with increasing concentrations. A significant (p<0.05) inhibition of α-amylase enzyme was revealed with increasing doses (1.5 mg/ml-60%, 3 mg/ml-52%, 5 mg/ml) giving IC50 value of 3 mg/ml compared to the standard. Both 1.5 mg/ml and 3 mg/ml promoted glucose uptake by yeast cells with increasing glucose concentrations. However, 5 mg/ml exhibited the maximum absorption only at 5 mM of glucose indicating dose independent trend. The present findings confirm that N. arbor-tristis exerts its antidiabetic activity via inhibition of α-amylase enzyme and increasing glucose transportation across the cell membranes. Fractionation and isolation of compounds are required for effective utilization as therapeutic agent.
dc.identifier.citationNanayakkara, G.P.V.C.N., Padumadasa, C., Peiris, D.C., (2017)."Hypoglycemic Effects of Nyctanthes arbor-tristis L Flower Extract in vitro", Proceedings of the 22nd International Forestry and Environment Symposium 2017 of the Department of Forestry and Environmental Science, University of Sri Jayewardenepura, Sri Lankaen_US
dc.identifier.urihttp://dr.lib.sjp.ac.lk/handle/123456789/7997
dc.language.isoenen_US
dc.subjectNyctanthes arbor-tristisen_US
dc.subjectAqueous extracten_US
dc.subjectHypoglycemiaen_US
dc.subjectAlpha amylaseen_US
dc.subjectYeast cell uptakeen_US
dc.titleHypoglycemic Effects of Nyctanthes arbor-tristis L Flower Extract in vitroen_US
dc.typeArticleen_US

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
cat1Nycanthes-Forestry.pdf
Size:
309.23 KB
Format:
Adobe Portable Document Format
Description:

License bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:

Collections