In vitro antiglycation effects of an instant soup mix powder containing Spirulina and Gracilaria edulis

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dc.contributor.authorSamarakoon, S.M.K.T.
dc.contributor.authorJayasinghe, J.A.V.R.
dc.contributor.authorPerera, H.K.I.
dc.contributor.authorUdari, A.H.G.S.
dc.date.accessioned2021-05-18T08:56:19Z
dc.date.available2021-05-18T08:56:19Z
dc.date.issued2021
dc.identifier.citationSamarakoon, S.M.K.T., et. al.(2021). "In vitro antiglycation effects of an instant soup mix powder containing Spirulina and Gracilaria edulis",Proceedings of the Research Conference in Health Sciences 2021 - FAHS, USJ, P.54en_US
dc.identifier.urihttp://dr.lib.sjp.ac.lk/handle/123456789/9247
dc.language.isoenen_US
dc.publisherFaculty of Allied Health Sciences University of Sri Jayewardenepuraen_US
dc.titleIn vitro antiglycation effects of an instant soup mix powder containing Spirulina and Gracilaria edulisen_US
dc.typeArticleen_US

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