NUTRITIONAL AND CHEMICAL COMPOSITION OF FIVE SPECIES OF TUNA RECORDED FROM PITIPANA, NEGOMBO LANDING SITE, SRI LANKA

Simple item page
dc.contributor.authorKarunarathna, K.A.A.U.
dc.date.accessioned2017-06-02T07:25:04Z
dc.date.available2017-06-02T07:25:04Z
dc.date.issued2010
dc.identifier.citationKarunarathna, K.A.A.U. (2010), NUTRITIONAL AND CHEMICAL COMPOSITION OF FIVE SPECIES OF TUNA RECORDED FROM PITIPANA, NEGOMBO LANDING SITE, SRI LANKA (UNPUBLISHED MASTER'S THESIS). UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODAen_US, si_LK
dc.identifier.doi10.31357/fapsmst.2010.00499
dc.identifier.urihttp://dr.lib.sjp.ac.lk/handle/123456789/5041
dc.language.isoen_USen_US, si_LK
dc.publisherUNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODAen_US, si_LK
dc.titleNUTRITIONAL AND CHEMICAL COMPOSITION OF FIVE SPECIES OF TUNA RECORDED FROM PITIPANA, NEGOMBO LANDING SITE, SRI LANKAen_US, si_LK
dc.typeThesisen_US, si_LK

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
Nutritional and sensory properties of bottled lotus rhizome-001-015.pdf
Size:
1.55 MB
Format:
Adobe Portable Document Format
Description:
Download

License bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections

Masters Thesis