Controlling of post harvest losses of selected Leafy vegetables and green chilies by coating with plant mucilage of Terminalia arjuna (Kumbuk)

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dc.contributor.authorWijerathne, P.A.K.C
dc.contributor.authorChandrajith, V.G.G
dc.contributor.authorNavaratne, S.B
dc.contributor.authorKarunasena, G.A.D.V
dc.date.accessioned2020-01-21T04:46:23Z
dc.date.available2020-01-21T04:46:23Z
dc.date.issued2018
dc.identifier.citationWijerathne, P.A.K.C, et al.(2018)."Controlling of post harvest losses of selected Leafy vegetables and green chilies by coating with plant mucilage of Terminalia arjuna (Kumbuk)", International Journal of Food Science and Nutrition, Volume 3; Issue 3; May 2018; Page No. 20-24en_US
dc.identifier.issn2455-4898
dc.identifier.urihttp://dr.lib.sjp.ac.lk/handle/123456789/8798
dc.language.isoenen_US
dc.subjectedible, kumbuk, mucilaginous, Terminalia arjunaen_US
dc.titleControlling of post harvest losses of selected Leafy vegetables and green chilies by coating with plant mucilage of Terminalia arjuna (Kumbuk)en_US
dc.typeArticleen_US

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