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Browsing by Subject "Hypocholesterolaemic effect"

Browsing by Subject "Hypocholesterolaemic effect"

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  • Bandara, W.V.R.T.D.G.; Ekanayake, S.; Jansz, E.R.; Balasubramanium, K. (2009)
    Canthium coromandelicum (Sinhala-Kara) leaf is consumed in the form of a 'Sambal' and 'Malluma' mixed with coconut. It shows a hypocholesterolaemic effect on Wistar rats which is due to high molecular weight pectin (up ...
  • Bandara, W.V.R.T.D.G.; Jansz, E.R.; Ekanayake, Sagarika; Balasubramanium, K. (2009)
    It has been suggested that the hypocholesterolaemic effect of palmyrah fruit pulp (PFP) is brought about by the soluble dietary fibre which is dominated by pectin, However, this has not been conclusively proven. The ...

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