Jayathilake, P.A.L.; Jayasinghe, M. A.; Walpita, J.; Dilani, K.P.R.I.
(Faculty of Applied Sciences, University of Sri Jayewardenepura, 2021)
Most of the medicinal plants utilized in traditional medicine are spices. Majority of those spices are widely used for aroma, flavour and colour in cuisine though they behave as appetizers, digestives, preventives and ...