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Development of Probiotic Cultured Milk Drink
Shantha, W.E.D.U.
(
University of Sri Jayewardenepura, Nugegoda
,
2008
)
DEVELOPMENT OF SOY BASED VEGETARIAN SAUSAGE
Unknown author
(
UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA
,
2008
)
සබරගමු මහ සමන් දේවාලයීය චාරිත්ර විධි හා සමාඡ සංවිධානය
රාජපක්ෂ, කේ.ඩී.එස්.
(
ශ්රී ජයවර්ධනපුර විශ්ව විද්යාලය, ගංගොඩවිල, නුගේගොඩ.
,
2008
)
RELA TIONSHIP BE TWEEN POWER ORIENTATIONAND SMALL ENTERPRISES GROWTH A STUDY ON SRI LANKAN ENTREPRENE URS
GUNARATNA, R.B.
(
UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA
,
2008
)
DEVELOPMENT OF A FUNCTIONAL FOOD ADDITIVE FROM CINNAMON BARK RESIDUE (REMAIN AFTER OIL DISTILLATION)
PERERA, M.S.N.
(
UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA
,
2008
)
FORMULATION OF FISH AND VEGETABLE SPREAD
Anuradha, K.M.D.
(
UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA
,
2008
)
Effectiveness of the existing & introduced management mechanisms for the management of Negombo estuarine system
Sriyantha, K.H.R.
(
University of Sri Jayewardenepura, Nugegoda
,
2009
)
Evaluation of alley cropping systems on resource utilization in the Dry Zone of Sri Lanka
Keerthisena, R.S.K.
(
university of Sri Jayewardenepura, Gangodawila, Nugegoda
,
2002-10-01
)
STUDY ON AVOCADO OIL QUALITY, ITS CHARACTERISTICS AND COMPOSITION
Premasiri, K.H.G.D.S.
(
UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA
,
2008
)
FARMERS PREFERANCE FOR AGRO CHEMICALS USED FOR FOOD CROPS
KUMARAPELI, C.P.
(
UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA
,
2006
)
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Abayarathna, M.G.T.H. (1)
Abeygunawardena, K.A.V. (1)
ABEYSINGHE, D.M.U.J. (1)
Abeysinghe, K.G.A.M.C.S. (1)
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ALAGIYAWANNA, T.J.S. (1)
Alles, W.R.N. (1)
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Cascades (1)
catchment dryness (1)
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Date Issued
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