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Antioxidant activity and physicochemical properties of Carissa carandas during different maturity ages

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dc.contributor.author Kasunmala, I. G. G
dc.contributor.author Nawarathne, S. B
dc.contributor.author Wickramasinghe, I
dc.date.accessioned 2022-08-30T09:57:32Z
dc.date.available 2022-08-30T09:57:32Z
dc.date.issued 2019
dc.identifier.citation Kasunmala, I. G. G., et al. (2019). Antioxidant activity and physicochemical properties of Carissa carandas during different maturity ages. International Conference on agree culture, food security and safety. 2019 en_US
dc.identifier.uri http://dr.lib.sjp.ac.lk/handle/123456789/11864
dc.language.iso en en_US
dc.publisher International Conference on agree culture, food security and safety en_US
dc.title Antioxidant activity and physicochemical properties of Carissa carandas during different maturity ages en_US
dc.type Article en_US


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