Importance of nutrigenomics and nutrigenetics in food Science

dc.contributor.author	Uthpala, T. G. G
dc.contributor.author	Fernando, H. N
dc.contributor.author	Thibbotuwawa, A
dc.contributor.author	Jayasinghe, M.
dc.date.accessioned	2022-09-15T09:22:29Z
dc.date.available	2022-09-15T09:22:29Z
dc.date.issued	2020
dc.identifier.citation	Uthpala, T. G. G., et al. (2020). Importance of nutrigenomics and nutrigenetics in food Science. MOJ Food Processing & Technology. 2020	en_US
dc.identifier.uri	http://dr.lib.sjp.ac.lk/handle/123456789/12308
dc.language.iso	en	en_US
dc.publisher	MOJ Food Processing & Technology	en_US
dc.title	Importance of nutrigenomics and nutrigenetics in food Science	en_US
dc.type	Article	en_US