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Microbial Decomposition of Dissolved Organic Matter in a Hypertrophic Pond

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dc.contributor.author Nishii, K.
dc.contributor.author Nakano, S.
dc.contributor.author Tamada, M.
dc.contributor.author Manage, P.M.
dc.contributor.author Nishibe, Y.
dc.contributor.author Kawabata, Z.
dc.date.accessioned 2015-07-09T11:26:51Z
dc.date.available 2015-07-09T11:26:51Z
dc.date.issued 2015-07-09T11:26:51Z
dc.identifier.citation Nishii, K., Nakano, S., Tamada, M., Manage, P.M., Nishibe, Y., & Kawabata, Z. (2001). Microbial Decomposition of Dissolved Organic Matter in a Hypertrophic Pond. Limnology, 2(3), 207. doi:10.1007/s10201-001-8037-1
dc.identifier.issn 1439-8621 (Print) 1439-863X (Online)
dc.identifier.uri http://dr.lib.sjp.ac.lk/handle/123456789/1839
dc.description Limnology 2(3): 207-212. en_US
dc.description.abstract Planktonic heterotrophic bacteria in lakes utilize the labile fraction of dissolved organic carbon (DOC), although information about seasonal changes in labile DOC in hypertrophic lakes in terms of absolute amount and relative proportion of the total DOC is still limited. We conducted DOC decomposition experiments using GF/F filtrates in water samples from hypertrophic Furuike Pond, together with monitoring of DOC concentration and bacterial abundance in water samples from the pond, to examine seasonal changes in the amount of labile DOC and growth of bacteria on labile DOC. DOC concentrations fluctuated between 2.7 and 11 mg C l−1, and bacterial abundance fluctuated between 1.5 × 106 and 1.0 × 108 cells ml−1. In the DOC decomposition experiment when grazers of bacteria were removed, small portions of DOC (18% ± 12%) were labile for decomposition by bacteria, and the growth yield of bacteria on labile DOC ranged between 3.3% and 19%. Furthermore, addition of nitrogen to water samples enhanced bacterial growth. Thus, not only labile DOC but also nitrogen limited bacterial growth in the pond. Considering the results in the present study together with those of previous studies, bacterial abundance in Furuike Pond is subjected to bottom-up control, such as by limitation of DOC and nitrogen throughout the year, although top-down control of bacterial abundance such as by grazing is seasonally important.
dc.language.iso en en_US
dc.publisher The Japanese Society of Limnology
dc.title Microbial Decomposition of Dissolved Organic Matter in a Hypertrophic Pond en_US
dc.type Article en_US
dc.date.published 2001


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