| dc.contributor.author | DHARMARATHNE, S.D. | |
| dc.date.accessioned | 2017-03-10T09:51:40Z | |
| dc.date.available | 2017-03-10T09:51:40Z | |
| dc.date.issued | 2014 | |
| dc.identifier.citation | DHARMARATHNE, S.D. (2014), DEVELOPMENT OF NUTRI BARS USING TRADITIONAL FOOD FORMULATION BASES (UNPUBLISHED MASTER'S THESIS). UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA | en_US, si_LK |
| dc.identifier.uri | http://dr.lib.sjp.ac.lk/handle/123456789/4358 | |
| dc.language.iso | en_US | en_US, si_LK |
| dc.publisher | UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA | en_US, si_LK |
| dc.title | DEVELOPMENT OF NUTRI BARS USING TRADITIONAL FOOD FORMULATION BASES | en_US, si_LK |
| dc.type | Thesis | en_US, si_LK |
| dc.identifier.doi | 10.31357/fapsmst.2012.00439 |