Use of Near-Infrared Analysis for the Evaluation of Proximate Nutrients of Finger Millet (Eleusine coracana L.)

dc.contributor.author	Ranawaka, S.W.
dc.date.accessioned	2017-03-24T05:48:04Z
dc.date.available	2017-03-24T05:48:04Z
dc.date.issued	2008
dc.identifier.citation	Ranawaka, S.W. (2008), Use of Near-Infrared Analysis for the Evaluation of Proximate Nutrients of Finger Millet (Eleusine coracana L.) (Unpublished Masters thesis). University of Sri Jayewardenepura, Nugegoda	en_US, si_LK
dc.identifier.uri	http://dr.lib.sjp.ac.lk/handle/123456789/4563
dc.language.iso	en_US	en_US, si_LK
dc.publisher	University of Sri Jayewardenepura, Nugegoda	en_US, si_LK
dc.title	Use of Near-Infrared Analysis for the Evaluation of Proximate Nutrients of Finger Millet (Eleusine coracana L.)	en_US, si_LK
dc.type	Thesis	en_US, si_LK
dc.identifier.doi	10.31357/fapsmst.2008.00547