Studies on the hypocholesterolaemic effect, in vitro antioxidant capacity and carotenoids of palmyrah fruit pulp.
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University of Sri Jayewardenepura, Nugegoda
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Pathberiya, L.G. (2005), Studies on the hypocholesterolaemic effect, in vitro antioxidant capacity and carotenoids of palmyrah fruit pulp (Unpublished Master's thesis). University of Sri Jayewardenepura, Nugegoda