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Browsing Research Awards by Subject "heat stability"

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B-CAROTENE CONTENT OF M. LONGIFOLIA SEED OIL IN DIFFERENT AGROCLIMATIC ZONES IN SRI LANKA, THE EFFECT OF HEAT ON ITS STABILITY AND THE COMPOSITION OF SEED CAKE

Munasinghe, M.; Wansapala, J. (Potravinarstvo® Scientific Journal for Food Industry, 2015-12-17)

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