Kulasooriya, U.; de Lanerolle-Dias, M.; Hettiaratchi, U.P.K.; Jayasena, S.(2015-05-14)
Objectives: The aim of this study was to formulate a low glycaemic index health snack (baked cookie) with no added sugar or sweeteners and to biochemically assess its nutrient composition and glycaemic index (GI). Methods: ...
Kulasooriya, T.H.E.U.; Hettiaratchi, U.; Jayasena, S.; De Lanerolle-Dias, M.(Proceedings of South Asian Regional Conference of the World Organization of Family Doctors, 11th – 14th February 2016, Colombo, Sri Lanka, 2016)