Effect Of Incorporation Of Selected Antioxidants On Lipid Profiles Of Wistar Rats Fed Diets Containing Different Oils

dc.contributor.author	Prasadani, W.C.
dc.contributor.author	Seneviratne, K.N.
dc.contributor.author	Ekanayake, S.
dc.date.accessioned	2017-11-07T11:21:41Z
dc.date.available	2017-11-07T11:21:41Z
dc.date.issued	2015
dc.identifier.citation	Prasadani, W.C., Seneviratne, K.N., Ekanayake, S. (2015). "Effect Of Incorporation Of Selected Antioxidants On Lipid Profiles Of Wistar Rats Fed Diets Containing Different Oils", Proceedings of 2nd Scientific Sessions Sri Lanka Association for Laboratory Animai Science (SLALAS) January 16th & 17th 2015, p. 42	en_US, si_LK
dc.identifier.uri	http://dr.lib.sjp.ac.lk/handle/123456789/6632
dc.description.abstract	Attached	en_US, si_LK
dc.language.iso	en_US	en_US, si_LK
dc.publisher	Proceedings of 2nd Scientific Sessions Sri Lanka Association for Laboratory Animai Science (SLALAS) January 16th & 17th 2015	en_US, si_LK
dc.title	Effect Of Incorporation Of Selected Antioxidants On Lipid Profiles Of Wistar Rats Fed Diets Containing Different Oils	en_US, si_LK
dc.type	Article	en_US, si_LK