Edirisinghe, U.A.S.K,; Wickramasinghe, I.
(2019)
The focus of this study was to detect freshness quality of the selected two tuna varieties
“Yellowfintuna – Kelawalla(S) (Thunusalbacares)” and “Frigate tuna- Alagoduwa (S)
(Auxisthazard)” along the supply chain. The ...