Evaluation of anti-inflammatory activity of Psychotria sarmentosa leaves used in traditional porridge in Sri Lanka

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Ratnayake, K.M., Gamage, C.U., Abeysekara, A.M., Suresh, S., Salim, N., Wijesundara, S.A. (2015). "Evaluation of anti-inflammatory activity of Psychotria sarmentosa leaves used in traditional porridge in Sri Lanka", Proceedings of 12th Asian Congress of Nutrition, 2015

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