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Evaluation of anti-inflammatory activity of Psychotria sarmentosa leaves used in traditional porridge in Sri Lanka

Evaluation of anti-inflammatory activity of Psychotria sarmentosa leaves used in traditional porridge in Sri Lanka

Ratnayake, K.M.; Gamage, C.U.; Abeysekara, A.M.; Suresh, S.; Salim, N.; Wijesundara, S.A.
URI: http://dr.lib.sjp.ac.lk/handle/123456789/6700
Date: 2015

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