Induced Ripening Agents and Their Effect on Fruit Quality of Banana

Maduwanthi, S. D. T.; Marapana, R. A. U. J.

doi:https://doi.org/10.1155/2019/2520179

Induced Ripening Agents and Their Effect on Fruit Quality of Banana

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Induced Ripening Agents and Their Effect on Fruit.pdf (1.47 MB)

Date

2019

Authors

Maduwanthi, S. D. T.

Marapana, R. A. U. J.

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Hindawi

Citation

Maduwanthi, S. D. T. & Marapana, R. A. U. J. (2019). Induced Ripening Agents and Their Effect on Fruit Quality of Banana. International Journal of Food Science Volume 2019, Article ID 2520179, 8 pages

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http://dr.lib.sjp.ac.lk/handle/123456789/12340

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2019 - Applied

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Induced Ripening Agents and Their Effect on Fruit Quality of Banana

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