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Effect of Patoladi ghanasara on Ethanolinduced Gastric Lesions in Rrats

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dc.contributor.author Munasinghe, S.L.
dc.contributor.author Vithanage, D.K.
dc.contributor.author Ratnasooriya, W.D.
dc.date.accessioned 2013-04-26T07:53:05Z
dc.date.available 2013-04-26T07:53:05Z
dc.date.issued 2002
dc.identifier.citation Munasinghe, S.L., Vithanage, D.K., & Ratnasooriya, W.D. (2002). Effect of Patoladi ghanasara on Ethanolinduced Gastric Lesions in Rrats. Vidyodaya Journal of Science, 11, 57-61. en-US
dc.identifier.uri http://dr.lib.sjp.ac.lk/handle/123456789/1022
dc.description.abstract Patoladi Ghanasara (PG) consisting of five ingredients (Termimlia chebule Retz; Terminania belarica Roxb; Phillenthus emblica Linn; Tricosenthus cucumarina Linn; Azadirachta indica A Juss) is recommended for the treatment of gastric lesions (Amlapitta) in Ayurvedic medicine. Recently, we showed using rat ethanol-induced gastric lesion technique that Patoladi decoction has strong gastroprotective activity when given orally. The aim of this study was to investigate whether semisolid preparation of this decoction, namely (PG) has gastroprotective activity when assessed with the same technique and method of administration. Three different concentrations of the PG were used: 30%, 15% and 7.5%. The results show that PG has overall gastroprotective activity but is less effective than PD (in terms of both number and length of gastric haemorrhgic lesions). en_US
dc.language.iso en en_US
dc.subject Patoladi ghanasara en_US
dc.subject Patoladi' decoction en_US
dc.subject Amlapitta en_US
dc.subject Gastric lesions en_US
dc.subject Gastro protection en_US
dc.subject Ayurveda en_US
dc.subject Sri Lanka en_US
dc.title Effect of Patoladi ghanasara on Ethanolinduced Gastric Lesions in Rrats en_US
dc.type Article en_US
dc.date.published 2002


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