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Browsing 2019 - Applied by Subject "functional foods, nutraceuticals, nutribars, seaweeds, Ulva lactuca."

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Characterization of sea lettuce (Ulva lactuca) from Matara, Sri Lanka and development of nutribars as a functional food

Udayangani, C.; Wijesekara, I.; Wickramasinghe, I. (Faculty of Science, University of Ruhuna, 2019)

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