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Investigating the Existing Level of Tourists’ Destination Satisfaction; A Case of Tourists’ Travel Experience in Sri Lanka

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dc.contributor.author Lakmali, A.A.I.
dc.contributor.author Warnakulasooriya, N.B.F.
dc.date.accessioned 2014-12-23T05:15:32Z
dc.date.available 2014-12-23T05:15:32Z
dc.date.issued 2014-12-23T05:15:32Z
dc.identifier.citation Lakmali, A.A.I., & Warnakulasooriya, N.B.F. (2014). Investigating the Existing Level of Tourists’ Destination Satisfaction; A Case of Tourists’ Travel Experience in Sri Lanka. Proceedings of 11th International Conference on Business Management of Faculty of Management Studies and Commerce, University of Sri Jayewardenepura, Nugegoda, 202-215.
dc.identifier.issn 2235-977X
dc.identifier.uri http://hdl.handle.net/123456789/1603
dc.description.abstract Tourists‟ designation satisfaction on destination attributes plays an important role in marketing tourism products and services. Therefore, determinants of tourists‟ destination satisfaction are an ongoing debate in academic literature since destination attributes available in different destinations are heterogeneous. Thus, the objective of this research is to provide empirical evidence on tourists‟ existing level of satisfaction on destination attributes in Sri Lanka. The study applies an empirical model with five destination attributes; Destination attractions, Food & Beverage services, Tourism price level, hospitality, Political and Social factors to determine tourists‟ destination satisfaction in Sri Lanka. Judgmental sampling technique was utilized to select 251 tourists from seven countries who had recently visited Colombo, Galle and Kandy locations in Sri Lanka. Data were collected via a researcher administrated questionnaire. One sample T test, Mean scores and ANOVA were used to analyze the tourist destination satisfaction. Analysis involved statistical methods such as reliability and validity tests. The results revealed that the tourists are moderately and highly satisfied with destination attributes; destination attractions, tourism price level and food & beverage services, hospitality and social and political factors in terms of the tourists‟ country of origin. Chinese tourists were more disappointed with destination attractions, food & services, price levels and hospitality than tourists‟ from other countries. The implications were that tourists who visited Sri Lanka were satisfied with the five attributes used for this study and tourists‟ satisfaction with destination attributes has an impact of their origin. Therefore, tourism authorities have to strategically identify which factors are seeked by tourists in terms of their origin and improve them. en_US
dc.language.iso en en_US
dc.publisher University of Sri Jayewardenepura, Nugegoda.
dc.subject Destination Satisfaction en_US
dc.subject Destination Attributes en_US
dc.subject Sri Lanka en_US
dc.subject Tourism en_US
dc.title Investigating the Existing Level of Tourists’ Destination Satisfaction; A Case of Tourists’ Travel Experience in Sri Lanka en_US
dc.type Article en_US
dc.date.published 2014-12-11


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