Effects of Red Raw and Red Parboiled Rice on Glycaemic Control and Lipid Profiles of Type 2 Diabetes Mellitus Patients

Cosman, R.A.D.U.

URI: http://dr.lib.sjp.ac.lk/handle/123456789/4053

DOI: 10.31357/fmesmst.2014.00097

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Masters Thesis [5]

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