Identification and characterization of physico-chemical properties of Kithul (Caryota urens) flour for widening its applications in food industry
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university of Sri Jayewardenepura, Gangodawila, Nugegoda
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J.A.A.C.Wijesinghe, (2015), " Identification and characterization of physico-chemical properties of Kithul (Caryota urens) flour for widening its applications in food industry", university of Sri Jayewardenepura, Gangodawila, Nugegoda