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Research Awards: Recent submissions
Now showing items 1221-1240 of 3555
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Biological Evaluations of Different Extracts from Passiflora Suberosa L. Leaves
Bandara, R.V.K.
;
Padumadsa, C.
;
Peiris, L.D.C.
(
2017
)
attached
Antioxidant and cytotoxic properties of smilax zeylanica L.(Family :Smilacea) root rhizomes
Malge, N.
;
Peiris, D.C
(
2017
)
attached
Investigation of antimicrobial activities of methanol extract from nyctanthes arbortristis L flowers
Dhanushika, N.
;
Peiris, D.
(
2017
)
attached
In-Vitro antidiabetic activities of nyctanthes arbor-tristis L flower extract and its fractions
Nanayakkara, G.P.V.C.N.
;
Padumadasa, C.
;
Peiris, D.C.
(
2017
)
attached
Hypoglycemic Effects of Nyctanthes arbor-tristis L Flower Extract in vitro
Nanayakkara, G.P.V.C.N.
;
Padumadasa, C.
;
Peiris, D.C
(
2017
)
attached
Molecular Cloning and In-Silico Analysis A WGS derived genomic conting of a putative Angiotensinogen froon the Teleost Sebastes Schlegeliin
Perera, W.D.B.N.
;
Peiris., L.D.C.
;
Elvitigala, D.A.S.
(
2017
)
Effect of reduced fat and increased protein content in milk powder on Glyceamic responses in local dairy cows
Manokaran, S.
;
Jayasinghe, M.A.
;
Ranaweera, K.K.D.S.
;
Wijesekara, I.
;
Wickramasinghe, I.
;
Senadheera, S.P.A.S.
(
2017
)
attached
Response Surface Optimization of Extraction of Polyphenols and Carotenoids from Sesbania grandiflora Leaves with Ethanol-water System
Gunathilaka, K.D.P.P.
;
Ranaweera, K.K.D.S.
;
Rupasinghe, H.P.V.
;
Perera, O.D.A.N.
;
Jayaweera, H.P.S.
(
2017
)
attached
Response Surface Optimization of Phenolics and Carotenoids Extraction from Leaves of Olax zeylanica
Gunathilaka, K.D.P.P.
;
Ranaweera, K.K.D.S.
;
Rupasinghe, H.P.V.
(
2017
)
attached
Optimization of Phenolics and Carotenoids Extraction from Leaves of Passiflora edulis Using Response Surface Methods
Gunathilake, K. D. P. P.
;
Ranaweera, K.K.D.S.
;
Rupasinghe, H. P. V.
(
2017
)
attached
Designing a ready to serve herbal drink having energy, healing and refreshing effect for task oriented individuals
Rajanayake, R.M.G.B.
;
Ranaweera, K.K.D.S.
;
Jayasinghe, K.W.M.A .
(
2017
)
attached
Health benefits of Green and Black Tea
Kodagoda, K.H.G.K.
;
Wickramasinghe, I.
(
2017
)
attached
Different extraction procedures and analysis of protein from Ulva sp. in Brittany, France
Wijesekara, I.
;
Lang, M.
;
Marty, C.
;
Gemin, Marin-Pierre
;
Boulho, R.
;
Douzenel, P.
;
Wickramasinghe, I.
;
Bedoux, G.
;
Bourgougnon, N.
(
2017
)
attached
Nutritional and Toxicological Composition Analysis of Selected Cassava Processed Prodducts
Rajapaksha, K.D.S.C.N.
;
Somendrika, M.A.D.
;
Wickramasinghe, I.
(
2017
)
attached
Nutritional Composition of Cassava Cultivar “CARI-555”
Somendrika, M.A.D.
;
Wickramasinghe, I.
;
Wansapala, M.A.J.
;
Peiris, S.
(
2017
)
attached
Economic analysis of cassava crocket manufacturing process from raw cassava roots as an initiative for waste reduction
Somendrika, M.A.D.
;
Wickramasinghe, I.
;
Wansapala, M.A.J.
;
Peiris, S.
(
2017
)
attached
The association between selected anthropometric measurements and physical activity among female garment factory workers
Amila, M.B.
;
Jayasinghe, A.U.
;
Chathurika, A.A.
;
Wickramathunga, P.G.C.K.
;
Jayathilaka, W.T.S.
;
Prathapan, S.
;
Perera, P.P.R.
(
2017
)
Role of Dengue Virus Specific T cell Responses in the Pathogenesis of Acute Dengue Infection
Wijeratne, D.T.
;
Fernando, S.
;
Gomes, L.
;
Jeewandara, K.C.
;
Ginneliya, A.
;
Samarasekara, S.
;
Wijewickrama, A.
;
Ogg, G.S.
;
Malavige, G.N.
(
2017-01
)
Investigation of quality in fish produced by traditional processing methods in Sri Lanka
Malika, H.M.A.S.
;
Wickramasinghe, I.
;
Premakeerthi, D.A.N.
(
2017
)
attached
Analysis of Metal Content in Black Pepper Powder Available in the Sri Lankan Market
Sandanayake, P.T.
;
Wickramasinghe, I.
;
Rajanayake, R.M.G.B.
;
Bamunuarachchi, A.
(
2017
)
attached
Now showing items 1221-1240 of 3555
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