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Glycemic and Lipid Metabolic Markers in Type 2 Diabetes Mellitus Patients after Consuming Red Pigmented Parbolied Rice as a Staple - A Clinical Trial

Glycemic and Lipid Metabolic Markers in Type 2 Diabetes Mellitus Patients after Consuming Red Pigmented Parbolied Rice as a Staple - A Clinical Trial

Upul, C.; Hettiarachchi, P.; Wanigasuriya, K.; Perera, R.
URI: http://dr.lib.sjp.ac.lk/handle/123456789/7460
Date: 2017

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