selection of best drying method of Neolitsea leaves as to preserve a local mucilaginous material for Food Industry

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Kasunmala, I. G., Nawarathne, S. B. & Wickramasinghe, I. (2019). selection of best drying method of Neolitsea leaves as to preserve a local mucilaginous material for Food Industry. International Symposium on agriculture and environment. 2019

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