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Volume 11 No. 01 & 02 January,July 1983
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Browsing Volume 11 No. 01 & 02 January,July 1983 by Issue Date

Browsing Volume 11 No. 01 & 02 January,July 1983 by Issue Date

Now showing items 1-12 of 12

Contents

Unknown author (1983)
සමාජීය විද්‍යා වාස්විථකද නැතහොත් ආත්මීය වේද?

Bandaranayake, Abhaya (1983)
Microbiology of Coconut Sap Fermentation

Vidanapathirana, S.; Atputharajah, J.D.; Samarajeewa, U. (1983)
The Scientific Study of Management

Nanayakkara, Gunapala (1983)
Palm Sap Vinegar

Jayatissa, P.M. (1983)
Improvements to Coconut Toddy

Liyanage, A.W. (1983)
Forests and Their Benefits

Dissanayake, S.N. (1983)
The Excise Point of View of the Palm Sap Products

Rupasinghe, J.P. (1983)
Biochemistry of Fermentation in Toddy and Production of Arrack

Samarajeewa, U.; Adams, M.R. (1983)
Coconut Sap as a Source of Sugar

Samarajeewa, U.; Wijeratna, M.C.P. (1983)
Distillation, Maturation and Blending of Arrack

Ekmon, T.D. (1983)
Adoptation of Scheff's Procedure to Test of Equality between Sets of Coefficients in Two Linear Regressions when Disturbance Variences are Unequal

Jayatissa, W.A. (1983)

Now showing items 1-12 of 12

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